Breakfast is now available Monday through Saturday from 7am to 11am and on Sunday from 7am to 12pm.
FRONT RANGE
CHICKEN AND WAFFLE
15.00crispy fried tenderloin of chicken and fluffy belgian waffle, served with blackberry jalapeño coulis, country sausage gravy, fried sweet basil, and fresh blackberries
FLYING HORSE SMOTHERED BURRITO
18.00hand-pressed flour tortilla loaded with; 5 oz. beef tenderloin, crimini mushrooms, scrambled farm fresh eggs, red bell pepper, onion and white cheddar cheese.
Topped with your choice of:
roasted Colorado green chili or country sausage gravyCOWBOY BENEDICT
14.00buttermilk biscuit, roasted Colorado green chili, pulled pork, two poached farm fresh eggs, with chipotle hollandaise & house-made pico de gallo
LIGHTER SIDE
FRESH FRUIT PARFAIT
12.00array of fresh fruit, melon and seasonal berries with greek yogurt, mixed berry sauce and house-made quick bread
STEEL CUT OATS
8.00accompanied by brown sugar, cream and maple syrup
AVOCADO TOAST
12.00wheat sourdough toast, with sliced avocado, accompanied by grape tomatoes, drizzled with maldon salt & olive oil and served with one farm fresh poached egg on a bed of arugula
BREAKFAST SIDES
FARM FRESH EGGS
4.002 eggs
FRESH FRUIT PLATE
8.00CUP OF ASSORTED BERRIES
7.00HONEY CURED BACON
6.003 strips
SAVORY SAUSAGE LINKS
5.003 links
FLYING HORSE SIGNATURE POTATOES
4.00BISCUIT & COUNTRY GRAVY
4.00FRESH AVOCADO
5.00CHOICE OF TOAST
3.00WHOLE GRAIN | WHITE | MARBLED RYE
SOURDOUGH | ENGLISH MUFFIN
*Gluten free bread available upon requestserved with butter and jam
BREAKFAST CLASSICS
TRADITIONAL EGGS BENEDICT*
15.00english muffin, grilled smoked ham, two poached farm fresh eggs, topped with hollandaise sauce, served with Flying Horse signature potatoes
CORNED BEEF HASH*
16.00corned beef, roasted yukon potatoes, green onion, red and anaheim bell peppers, topped with two farm fresh poached eggs, and your choice of toast
RANCH HAND BREAKFAST*
17.00two farm fresh eggs, honey cured bacon and savory sausage links, served with Flying Horse signature potatoes, and a biscuit topped with house-made sausage gravy
BELGIAN WAFFLE
11.00topped with mixed berries, vanilla whipped cream and served with maple syrup (upon request)
THREE EGG OMELETS**
16.00**Egg whites or vegan eggs are available upon request
our chef will prepare your omelet fresh to order; all omelets served with Flying Horse signature potatoes and your choice of toastSPINACH OMELET - 16
baby spinach, mushroom, three cheese blendDENVER OMELET - 16
smoked ham, bell pepper, onion, cheddar cheese- COLORADO OMELET - 16
potato, onion, green chili, roasted pork, cotija
DRINKS
FLYING HORSE BLOODY MARY
12.00House infused jalapeño vodka, bacon, celery, salami, cheese cubes, pepperoncini, regular and blue cheese olives- 6oz beer backer
BREAKFAST MARGARITA
7.00CLASSIC MIMOSA
7.00BOTTOMLESS MIMOSAS (per person)
12.00FLYING HORSE BLEND COFFEE
4.00Flying Horse Coffee and Espresso is sourced locally from Barista, a local, small-batch, micro-roaster. We are proud to offer an exclusive single-origin 2-bean blend consisting of Peruvian Fair-Trade Organic and Sumatra beans.
*Monin coffee syrups available upon request
ORGANIC HOT TEAS
5.00ESPRESSO SINGLE
4.00ESPRESSO DOUBLE
6.00CAPPUCCINO OR LATTE
5.00HOT CHOCOLATE
4.00JUICES
4.00apple, cranberry, orange, tomato
A GRATUITY OF 20% MAY BE ADDED TO PARTIES OF 6 OR MORE
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
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