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Thanksgiving Feast To-Go

Thanksgiving Feast is packaged and portioned to serve 4 adults – $260

Please call 719-487-2635 to place your order.

ORDERS: Must be received by 12pm on Sunday, November 21st

FEAST PICK-UP: Thursday November 25th, 12pm – 3pm

1880 Weiskopf Point, Colorado Springs, CO 80921

FlyingHorseSteakhouse.com

Thanksgiving Count Down

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Menu

Wine:


1 BOTTLE OF CHIARLO MOSCATO DI ASTI or ERATH PINOT NOIR

Salads:


HARVEST SALAD
with kale, apples, almonds, pomegranate seeds,
carrot ribbons, red onion, goat cheese and a citrus vinaigrette

ROASTED BUTTERNUT SQUASH & FARRO SALAD
with fetta, fresh herbs, EVOO

ENTRÉES:


OVEN ROASTED TURKEY
SLICED TURKEY BREAST
with turducken gravy and orange cranberry relish
CARVED DARK MEAT
with savory herb stuffing

SMOKED BROWN SUGAR HAM

Sides:


BLISTERED BRUSSELS SPROUTS
with bacon

TOASTED HAZELNUT SWEET POTATOES

YUKON GOLD MASHED POTATOES

ARTISAN SOURDOUGH BREAD
with truffle butter

Desserts:


PUMPKIN PECAN BREAD PUDDING
with bourbon anglaise

VANILLA BEAN ICE CREAM [1 PINT]

The Steakhouse at Flying Horse logo

Please call 719-487-2635 to place your order.

1880 Weiskopf Point, Colorado Springs, CO 80921

FlyingHorseSteakhouse.com