CITRUS AHI TUNA* (GF) by Aly Huffman | Mar 15, 2023CITRUS AHI TUNA* (GF) 54 furikake crusted, seared cabbage, red radish, foraged mushrooms, smoked bacon, citrus...
SCALLOP FETTUCCINE* by Aly Huffman | Mar 15, 2023SCALLOP FETTUCCINE* 45 basil pesto, cherry tomatoes, crispy proscuitto, red pepper...
SALMON OSCAR* (GF) by Aly Huffman | May 27, 2020SALMON OSCAR* (GF) 43 pan-seared Verlasso salmon, lump crab, asparagus,...
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