Monday March 11 – Sunday March 17
4pm – Close at The Steakhouse & Tack Room
We are celebrating St. Patrick’s Day all week long with specialty festive drinks that will make you feel extra lucky!
Drink Features:
- Irish Slammer – Guinness Stout, Jameson, Baileys
- Irish Appletini – Proper Twelve Irish Apple Whiskey, Applepucker
- Beer and a Shot – All Drafts + Jameson (only available on Saturday 3/16!)
- Bushmill’s PBBM – Peeky Blinder Boiler Maker, Limited edition prohibition recipe Irish Whiskey, choice of Harp Lager or Smithwick’s Ale
- Guinness Stout
- Harp Irish Lager
- Smithwick’s Irish Ale
St. Patty’s Plate!
Available on Sunday March 17th, a special St. Patty’s Day plate: corned beef, cabbage, red potatoes, and mustard veloute!
Enjoy our full Steakhouse (open to the public) and Tack Room (dinner available to Flying Horse Club Members) menu. Please Call 719-487-2635 for reservations.
The Steakhouse is located at Flying Horse Resort & Club
Open to the Public
1880 Weiskopf Point, Colorado Springs, CO 80921
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