In The News

The Colorado Springs Business Journal Goes One On One with Executive Chef, John Brazie By: Audrey Jensen – December 8, 2017 As published in the Colorado Springs Business Journal Brazie wants to be best in the business John Brazie started his career in food...

Meet Executive Chef, John Brazie

Flying Horse recently named John Brazie as Executive Chef to lead the culinary teams, overseeing The Club’s private dining and special event menus, as well as the menus featured at The Steakhouse. “John is an exceptionally talented, acclaimed Executive...